Gond ki Barfi

Ingredients: Gond (edible gum), Ghee, Sugar, Milk, Almonds, Cashews, Cardamom powder, Desiccated coconut

Gond Ki Barfi: An Ancient Recipe for Modern Times

Gond Ki Barfi is an age-old Indian sweet made with gond (edible gum), pure ghee, and a variety of dry fruits like pistachios, cashews, and almonds. Known for its warming properties, it’s a popular snack during the winter season, perfect for boosting energy and strengthening the immune system.

The combination of crunchy nuts, gond’s unique chewiness, and the smooth richness of ghee makes this barfi a comforting and satisfying sweet that you’ll love to indulge in. Gond Ki Barfi is a timeless classic for those who appreciate authentic Indian sweets with a healthy twist.